Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families make a lot of delicious dumplings. To make them, follow this easy process.
The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it' s time to prepare the filling.
Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings.
First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.
大年三十我和爸爸妈妈来到奶奶家,奶奶提议说:“今天我们吃饺子吧!”大家一致同意了。
于是我们开始了一次全家总动员——包饺子。
奶奶对我说:“你也来学学包饺子吧!”我虽然嘴上说:“好啊!我一直想学呢!”但心里却不以为然,想:包饺子有什么难的?不就是放点馅一捏的事吗?没什么大不了的。我比你包得还好。不信,你等着瞧!”
说着,我就拿起一个饺子皮,一股脑地放了一大块馅,使劲一捏,“呀!什么东西这么粘?”原来是我放的馅太多,把饺子皮撑破了。这时,我脸一下子红了,刚才那股神气劲全没了,想泄了气的皮球。
奶奶看出了我的心思,对我说:“没关系,包坏了可以学嘛!我来教你吧!”只见奶奶左手呈半球形,右手拿起饺子皮放在左手上,然后拿起筷子,放了一点馅,右手熟练地一捏,一个半圆形的饺子出现在奶奶手中。
在奶奶的鼓励下,经过我反复地练习,我终于学会了包饺子,心里比吃了蜜还甜。
从今天学习包饺子这件事,我懂得了:要谦虚,不能自以为是,遇到不懂的事要请教别人,不能不懂装懂。
The happy spring festival spring festival is on the first day of the first lunar month.chinese people most like the spring festival.
during spring festival,Chinese people like having meals with their families,playing fireworks in the open air.my sisters and iplayed fireworks on that day.We had many fireworks.they were very beautiful.they were running into the sky and breaking into pieces.they looked like flowers in the sky.we were very happy and excited.After that,I made awish.I hope that,we can have ahappy and healthy life next year and everyone in my family can be happy.
I enjoy the festival very happy!
春节期间,有许多事情让我难忘,但在这其中,我感触最深的还是春节的第一次包饺子。
除夕节那天晚上,姥姥拿出事先拿出拌好的肉馅儿,和面,准备包饺子,不一会儿,看着那面板上一个又一个白白胖胖的一个饺子,我越看越想包,便不由得随手拿起一个刚擀好的饺子皮,也准备包一个,让家人刮目相看,说干就干,我一手托着饺皮,一手拿着筷子,小心翼翼地在饺皮的中心上放了一大团肉馅儿,把饺子皮两端往近一和,谁料,一端的肉馅犹如一条蚯蚓一般从面底下钻了出来,我连忙捏住,可谁知,“蚯蚓”好像一直在与我作对似得,老往外跑,这时,在一旁的姥姥看到我狼狈的样子,便说“不要着急,姥姥来教你包饺子。”听了姥姥的话,我连忙拿起一个饺子皮,学习包饺子。
看完了姥姥做的示范后,我顿时有了信心,我学着姥姥那样,拿着一张饺皮,放在手心中间,轻巧地夹起一块大小均匀的肉馅儿,两手一合,在轻轻的一窝,一个饺子就出现在我的手中。我越包越起劲,不一会儿,一盘饺子就被我包完了,看着自己的劳动成果,心里不禁捏了一把汗。
原来这个看似简单的饺子中竟有这么多的学问,我吃着这既美味又好吃的饺子,十分开心,因为在这一个个的饺子背后都包含着我的辛勤劳动的成果啊!
The Spring Festival, Chinese New Year,is the most important festival for all of us. All family members get together on New Year'Eve to have a big meal.At the same time, everyone celebrates to each other.At about 12 o'clock,some parents and children light crackers.The whole sky is lighted brightly. We may watch the fireworks excitedly.How busy it is!
On the first early moring of one year, many senior citizen get up early and they stick the reversed Fu or hang some couplets on the front door. Some house's windows are sticked on red paper cutlings.
The Chinese New Year lasts fifteen days. So during the fifteen days, we always visit our relatives from door to door. At that time, children are the happiest because they can get many red packets form their parents,grandparents, uncles, aunts and so on. The last day of the Chinese New Year is another festival. It names the Lantern Festival.
So the Chinese New Year comes to the end.
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