i am so proud of myself作文开头(初三英语作文i am proud ofmyself)

i am so proud of myself作文开头(初三英语作文i am proud ofmyself)

首页写景更新时间:2024-04-20 01:44:25
i am so proud of myself作文开头(初三英语作文i am proud ofmyself)

i am so proud of myself作文开头【一】

你好!

广东的生活你现在一定习惯了,对吧!

最近我都快烦了,之前脑抽和自己打赌,好不我好像快赌输了。脑细胞真不够,左思右想,冥思苦想和日思夜想,天天想还是找不到DA。是吧,你一定刚开始就知道我一定矛盾导致“挂”。我说和自己打赌时你说“厉害了”。这说明什么!哦的天!如此“帅气”的我快要变“衰气”了,我之前认为我一定能以流星划过星空的时间思考,眨眨眼的速度回答的。可都没有。我现在以360度无限回头想的.速度去想,还没找到DA回答个屁!L极度怀疑人生中。

烦心事那么多,故事那么长,即便心中有千言万语想说,可真要说的时候,又哽住了。I,我知道你近来烦心的事比我还多,所以我在QQ上也沉默了。毕竟你们都那么忙我还去打扰就真不对了。哎I,真的觉得Ta很烦就点击“删除好友”,别一整天困自己在那些琐事里。你管那是不是你的风格干什么,先自己轻松再说,一整天因Ta的“神经式烦人”而烦心,你不累我看着也累,替你累,在学校我想的都是你们啊。

一群不让人省心的“娃”。让我一整天瞎操心。没办法唉,遇到了你们,我是得有幸的“操心”的。当初你和Ta反向走时你不一样“脚步自带风,眼泪无一滴”吗!

                                                                                                                                                                                为你等待晴空的雨宝

                                                                                                                                                                                    20XX年9月28日

i am so proud of myself作文开头【二】

《I AM》是一部韩国影片,它讲述了一群来自五湖四海的年轻人,为了同一个梦想而努力奋斗、拼搏,最后实现梦想的故事,赞扬了这群年轻人遇到困难不退缩、坚持不懈、积极向上、不怕吃苦的精神。

影片加入了一些喜剧元素,它让我在开怀大笑的`同时还感到一丝惭愧。

我曾经梦想着成为一名拉丁舞者,所以,我要求妈妈给我报名了拉丁舞兴趣班。开始,我学得很带劲、很努力,老师和同学们都夸我跳得好,就这样,铜牌、银牌统统被我轻松拿下。我们该学金牌了,可是,动作很难,而且每天都要练基本功,非常累,所以,我的兴趣逐渐下降,每天心不在焉地学着。一天,我在练舞的时候,不小心扭到脚了,于是,我落下许多课。到考金牌的那天,我勉强通过了,可我对拉丁舞的兴趣已经消失了,于是,我放弃了拉丁舞,也放弃了我的梦想。

现在,我看完《I AM》这部电影后,我感到无比惭愧。为什么那些年轻人可以做到遇到困难不退缩、坚持不懈、积极向上、不怕吃苦,而我做不到?甚至我比他们还要年轻。我以后一定要遇到困难不退缩、坚持不懈、积极向上、不怕吃苦,坚持并实现我的梦想。

i am so proud of myself作文开头【三】

佛罗里达州一名9岁的小男孩,在湖中游泳时,遭到一条长9英尺(约2.7米长、重400磅(约180多公斤的短吻鳄袭击,赤手与其搏斗之后,小男孩身上多处受伤,目前正在医院治疗中。医生从他背部的伤口里取出一颗短吻鳄的牙齿,小男孩表示想把它做成项链。

James Barney Jr, spoke calmly and eloquently about his ordeal from hospital, where he was tucked up in bed with a teddy bear by his side. He was covered in some 30 teeth marks, doctors said.

小男孩名叫小詹姆斯·巴尼,他在医院里平静、生动地讲述了自己与短吻鳄搏斗的经历,在他床边还放有一只泰迪熊。医生说,小詹姆斯全身有30多处牙印。

The little boy described how it was a hot day so he had parked his bike and jumped into Lake Tohopekaliga - a lake that people are forbidden to swim in - when he felt something brush against his leg.

小詹姆斯说那天特别热,于是他就把自行车停在一旁自己跳进了托霍普卡莱加湖,这个湖是禁止人们在里面游泳的,刚一进去他就感觉有东西擦到他的腿了。

'It really amazed me what happened. At first, I thought someone was just playing with me, and I didn't know what happened,' he told ABC.

“后来发生的事情真的让我大吃一惊。但开始的`时候,我以为是有人在跟我闹着玩,我并不知道发生了什么事情。”他告诉广播公司(ABC的记者。

'I reached down to grab it, and I felt its jaw, I felt its teeth, and I didn't know what to do, so I immediately reacted and hit it a couple times. And I had enough strength to pry its jaw open.' The child pulled the powerful jaws open long enough to slide out and swim to shore.

“我潜入水中抓住了它,摸到了它的下巴,摸到了它的牙齿,可不知道该怎么做,不过我立刻就反应过来了赶紧猛打了它几下,并使劲撑开了它的嘴巴。”小詹姆斯把它的嘴巴撑得足够大后赶紧退后并向岸边游去。

Witnesses say the boy surfaced, screaming that he'd been bitten by an alligator. They immediately called 911.

目击者称小男孩浮出水面后尖叫着说自己被一只短吻鳄咬到了。于是他们立刻拨打911报警。

i am so proud of myself作文开头【四】

在复活节假期中,忙着当空中飞人到处玩耍的我也在空余时间看了几篇英国散文。《论读书》,我之所以写它是因为让我惊奇地发现“为什么读书”这件事是任何时代每个国家的哲学家,思想家都在思考的问题。《论语》,《荀子》,《毛泽东选集》等等这些书,其中都有提到读书的重要性。今儿,让我们来看看西方的文人对这个问题的阐述,在其中你会有所共鸣,会有所思考,会对中西方文人思维特点有个对比。

关于《论读书》古罗马诗人奥维德在《女英雄书信集》中早说过“Abeunt studia in mores”意为一切学问都对性格有所影响。在我们的生活中,每件事每个经历甚至偶然间读过的某本书,这样的事情反复积累沉淀,造就了不同的我们。

《论读书》是弗兰西斯.培根的一篇散文作品,仅仅数百来字就把读书的妙用和读书的方法这两个问题说得非常透彻。培根在说到读书的'用处时,既强调了其对立身行事,自我修养的帮助,又指出了书本知识的局限性,认为学问应当受到经验的规范。作者还对不同书籍提出了不同的读书方法:有些书浅尝即可,有些只须囫囵吞枣,少数须要细细咀嚼消化。这种对自我完善的渴求似乎反映出文艺复兴时代的“人文主义精神“——相信人的力量和人无限的潜力。

节选

Studies serve for delight, for ornament,and for ability. Their chief use for delight, is in privateness and retiring (独处和幽居之时; for ornament, is in discourse; and for ability, is in thejudgement and disposition of business; for expert men can execute, and perhapsjudge of particulars, one by one; but the general counsels, and the plots (plan and marshalling of affairs (处理事务come best from those that are learned. To spend too much time instudies, is sloth; to use them too much for ornament, is affectation; to makejudgement wholly by their rules, is the humour of scholar(学者的癖性; they perfect nature, and are perfected by experience; for naturalabilities are like plants, that need pruning by study; and studies themselvesdo give forth directions too much at large, except they be bounded in byexperience(若不以经验约束的知识则会不着边际.

Read not to contradict (否定 and confute (驳斥, nor to believe and takefor granted(想当然, nor to find talk and discourse, butto weigh and consider. Some books are to be tasted, others to be swallowed, andsome few to be chewed and digested; that is, some books are to be read only inparts; others to be read but not curiously; and some few to be read wholly, andwith diligence and attention. Some books also may be read by deputy(由人代读, and extracts made of them by others; but that would be only in theless important arguments and the meaner sort of books; else distilled books arelike common distilled waters, flashy things (平淡无味的东西.

Histories make men wise, poets, witty; themathematics, subtle; natural philosophy, deep; moral, grave; logic and rhetoric(修辞学, able to contend: Abeunt studia in mores……

关于培根弗兰西斯.培根(FrancisBacon, 1561-1626,英国哲学家,散文家,生于伦敦,受教于剑桥大学三一学院。此后仕途一帆风顺,历任副检察长,检察总长,掌玺大臣等职位,但在1620xx年被指控犯有贿赂罪而削官为民。余生在文学和哲学创作中度过。蒲柏说他是“人中之俊杰,亦是人中之败类”。

其作品主要分为三类:哲学作品《Advancement of Learning》,法律职业的作品,文学类作品《Essays》,《History ofHenry the Seventh,1622》。

i am so proud of myself作文开头【五】

Confucius loved and respected the art of cooking. He established culinary standards and proper table etiquette. Most of these are still considered to be the standards even today. The tradition of cutting foods into bite size pieces during preparation is unique to the Chinese culture. The use of knives at a Chinese dinner is considerd poor taste. Confucius taught that good cooking depends on the blending of various ingredients and condiments rather than the taste of the individual elements. He believed that in order to become a good cook one must first be a good matchmaker. The flavors of the ingredients must be blended with harmony. Without harmony there is no taste. He also stressed the use of color and texture in preparing the dish. Most certainly Confucianism helped elevate cooking from a menial task to the status of an art, "the art of Chinese cooking." Taoism was responsible for the development of the hygienic aspects of food and cooking. The principle objectives of this philosophy were people's wish for longevity. In contrast to supporters of Confucianism who were interested in the taste, texture and appearance, Taoists were concerned with the life-giving attributes of various foods. Over the centuries the Chinese have explored the world of plants, roots, herbs, fungus and seeds to find life-giving elements. They discovered that the nutritional value of vegetables could be destroyed by improper cooking and that many items had medicinal value. For example, ginger, a favorite condiment, is also used to soothe an upset stomach and as a cold remedy.

查看全文
大家还看了
也许喜欢
更多栏目

© 2022 zuowencangku.com,All Rights Reserved.