你有没有为了一个人在操场上四处张望?你有没有为跟一个人同一考场而感到喜悦?你有没有为一个人突然张口的询问而手足无措?你有没有那些小心紧张又懵懂莽撞的经历......
知道吗?我一直认为校园是这“复杂”世界中的调染剂,而校园情感则是世界上最纯净最干净的感情,无关风月只为真心,所以,当有个人突然地闯进了我的世界里,我甚至觉得是欣喜的。
我第一次见到他是在篮球场,他像所有男孩子一样喜欢打篮球,从他炙热的眼神里就可以看出来,然而不同的是,他生疏的球技显得格格不入,这可能是他第一次玩篮球,我低低的笑出了声,也许是在嘲笑他的自不量力,也许是在感慨他的坚持,到底为什么笑,时间太长,我已经记不起来了。唯一记得的,就是看到了少年略显生硬却努力跟上的脚步和脸上坚定不移不愿放弃的表情,我收住了笑,打量着这个如骄阳一般的少年。
从那之后,我渐渐开始留意他。他乐于助人,面对同学的求助都一一帮忙;他乐观向上,在失败面前没有气馁还扬起头来朝我们笑笑说没事;他专心认真,在炎热的'夏天还不骄不躁的埋头于课本之中。那个如火一样的少年正在渐渐长大,慢慢成熟。而这一切,我都在静静的看着......
我扪心自问,我比不上他,小时候吃吃喝喝不会谈什么理想,吧啦吧啦的说着那些从电视上学来的话,长大以后没有自己的理想,无非是父母已经为你的人生规划好了,你去执行罢了。我从来没有为了自己好好努力一次,甚至连一个自己想要的目标都没有。在世界这个大染缸里,我已经渐渐麻木,偶尔一两次活动才勉强带动起我心中的积极。我早已经忘了曾经热情如火想赢的心情。也许是那天风起的恰巧,也许是当时场景刚好,总之我被那个努力的身影触动到了。我想赢,想为自己活一次,想彻彻底底竭尽全力努力一次。哪怕再苦再疼我也愿意,起码我不会后悔,不会遗憾。
那个如纸一样干净,如火一样明媚的少年,我是感激他的。感谢他那天刚好在篮球场,感谢他以那样一个努力的身影出现在我面前,感谢我们的相遇,使我找到自己,洗尽铅华,再成就更好的自己。
现代社会,科技带给我们的便利已经数不胜数。电视、电脑、网络、手机……这些高科技产品已经成为我们生活和工作的必需品。我们的生存、生活离不开它们。
以前,人们给远方的亲人或者朋友表达思念,表示问候时用的是古老的信封和笔,往往需要几天、几十天的时间才能将信送给远方的亲人或者朋友。这样不仅慢,而且容易将信丢失;而现在,我们只需要打开电脑,打开网络,坐在电脑前轻轻敲几下键盘,点几下鼠标,就可以将一封信用几秒钟的时间发给远方的'亲人和朋友。
互联网把我们各个地区、各个国家乃至整个地球都连成了一个地球村,把我们每一个人、每一个国家的距离都拉进了许多。从前网络只是用于电脑,可是,在21世纪的今天,手机也能实现网上冲浪,手机qq……
在上世纪90年代,几乎每个人的手里都拿着像砖头一样的手机,俗称“大哥大”。
“大哥大”是手机的“鼻祖”,渐渐地,有了bb机、小灵通……随着手机的演变,手机上的功能也随之强大。原先的手机,功能仅限于打电话,可是现在,手机的功能已经日益增多。现在的手机,不仅能打电话,还能接宽带,在手机上享受网上冲浪的乐趣,例如:愤怒的小鸟,黄金矿工等,有一些手机上还有gps导航仪,无论你在哪里,只要打开它,你就会找到你想找到的位置。
不仅这些,现在的3g手机还能够实现视频聊天。在这样的手机上,如果要给朋友打电话。启动视频聊天,就可以看到对方,看到对方在做什么……
手机已经成为我们生活中不可或缺的一部分,有了手机的同时,我们的衣、食、住、行、用,一切的一切都是科技的功劳。因为,科技在发展,社会在发展,就能使一个国家变的繁荣。因为有了科技,我们的生活条件才会不断改善、创新;因为有了科技,我们才能构建一个和谐的、稳定的社会。
这一切,都源于科技。
科技,让生活更美好。
冰淇淋是生活中不可缺少的一道美食。夏天没胃口时,尝些冰淇淋,是一个迅速补充体力降低体温的好方法。尤其对小朋友来说更是挡不住的诱惑,聪明的妈妈能在小朋友不愿吃饭时,偶尔改变方式以冰淇淋取代主食,同样能摄取营养和热量,漂亮的颜色又让人产生食欲。
你知道吗?美国每年能销售10亿加仑的冰淇淋,8%的牛奶最终变成冷冻食品。如今,各种各样的冰淇淋店更是遍布世界。现在就让我们一起看看冰淇淋的历史吧。
The earliest reports of people enjoying flavored ice desserts come from the Romans and the Chinese. Marco Polo returned from his famous expedition with fruit-flavored ices, reporting that Asians had been making them for thousands of years. These delicacies became popular in France in the 1500s, but only among royalty. Over the next few centuries, the process of making them evolved from hauling mountain ice to salt/ice freezing methods. Cream was introduced as an ingredient, and by the 1700s, people were enjoying a dessert that was very similar to today's ice cream.
The hand-cranked ice cream freezer was first developed by Nancy Johnson in 1846. Ice was readily available from large warehouses in that era, so ice cream became a treat that could be enjoyed by almost anyone, not just the rich. Ice cream making was revolutionized again in 1851, when Jacob Fussel started the first wholesale ice cream manufacturing operation in Baltimore, Maryland. Fussel's dairy business had excess cream and he couldn't figure out what to do with it. He tried using it to make ice cream, and before long his ice cream business outsold the rest of the dairy.
The business slowly evolved for the next few decades. Manufacturing methods and ingredients improved, while refrigeration technology became cheaper and more efficient. By the 1920s, home refrigerators and freezers became more common, which gave the ice cream industry another boost. Sugar was rationed in the US during World War I, but the ice cream industry convinced the government that ice cream was an "essential food”. Ice cream factories were allotted sugar rations and production continued.
Ice cream increased in popularity until the Depression years caused a drop in sales for virtually all non-essential goods. Sales increased in the years leading up to World War II before leveling off in the post-war years. The rise of the giant supermarket created demand for cheaper, mass-produced ice cream, but quality suffered. The 1960s saw a resurgence in "premium"ice cream, while the following decades saw the market fragment into low-fat varieties for the health-conscious, including frozen yogurt, fruit bars, ice milk, fat-free ice cream, and dozens of other varieties. However, ice cream still makes up about 60 percent of the market share among frozen desserts. While ice cream is enjoyed worldwide, it has become an American tradition
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