三年级作文家乡的一道美食【一】
在我奶奶家的旁边，有一个小公园，我很喜欢它，因为我小时候，老爸就带我来这里，一直来到现在，看，我和它多么有感情呀！好了，不说那么多，我们一起看看那座拱桥吧！当你在拱桥上面时，你会觉得这座桥太壮观了，桥下水又深又绿，河岸两边有许多的'柳树，它们站成一排，像“士兵”一样守护着公园，旁边还有几棵小树，它们是在“军队”里打酱油的吧！突然，水里来了一群“彩虹”，你猜“彩虹”是什么，猜对啦！一群鱼来了，我拿了些饼干，扔下去，一场大战开始了，我听见鲤鱼游动的声音，鲤鱼们好像拼个“你我活”，水里的动物真多呀！没等饼干喂完，有一只蝌蚪来了，二只，三只，越来越多了，把鲤鱼们“淹没”了，我继续向河边走，有一些荷花开着笑脸呢！荷叶摇摇晃晃的，好像很欢迎我们的到来。
我多么喜欢清溪公园啊！
三年级作文家乡的一道美食【二】
冰淇淋是生活中不可缺少的一道美食。夏天没胃口时，尝些冰淇淋，是一个迅速补充体力降低体温的好方法。尤其对小朋友来说更是挡不住的诱惑，聪明的妈妈能在小朋友不愿吃饭时，偶尔改变方式以冰淇淋取代主食，同样能摄取营养和热量，漂亮的颜色又让人产生食欲。
你知道吗？美国每年能销售10亿加仑的冰淇淋，8%的牛奶最终变成冷冻食品。如今，各种各样的冰淇淋店更是遍布世界。现在就让我们一起看看冰淇淋的历史吧。
The earliest reports of people enjoying flavored ice desserts come from the Romans and the Chinese. Marco Polo returned from his famous expedition with fruit-flavored ices, reporting that Asians had been making them for thousands of years. These delicacies became popular in France in the 1500s, but only among royalty. Over the next few centuries, the process of making them evolved from hauling mountain ice to salt/ice freezing methods. Cream was introduced as an ingredient, and by the 1700s, people were enjoying a dessert that was very similar to today's ice cream.
The hand-cranked ice cream freezer was first developed by Nancy Johnson in 1846. Ice was readily available from large warehouses in that era, so ice cream became a treat that could be enjoyed by almost anyone, not just the rich. Ice cream making was revolutionized again in 1851, when Jacob Fussel started the first wholesale ice cream manufacturing operation in Baltimore, Maryland. Fussel's dairy business had excess cream and he couldn't figure out what to do with it. He tried using it to make ice cream, and before long his ice cream business outsold the rest of the dairy.
The business slowly evolved for the next few decades. Manufacturing methods and ingredients improved, while refrigeration technology became cheaper and more efficient. By the 1920s, home refrigerators and freezers became more common, which gave the ice cream industry another boost. Sugar was rationed in the US during World War I, but the ice cream industry convinced the government that ice cream was an "essential food”. Ice cream factories were allotted sugar rations and production continued.
Ice cream increased in popularity until the Depression years caused a drop in sales for virtually all non-essential goods. Sales increased in the years leading up to World War II before leveling off in the post-war years. The rise of the giant supermarket created demand for cheaper, mass-produced ice cream, but quality suffered. The 1960s saw a resurgence in "premium"ice cream, while the following decades saw the market fragment into low-fat varieties for the health-conscious, including frozen yogurt, fruit bars, ice milk, fat-free ice cream, and dozens of other varieties. However, ice cream still makes up about 60 percent of the market share among frozen desserts. While ice cream is enjoyed worldwide, it has become an American tradition
三年级作文家乡的一道美食【三】
秦皇岛是我的故乡，这里有许多风景名胜，但最值得炫耀还是那蔚蓝的大海。
春天的海面上，冰开始一点点溶化。鱼虾们苏醒过来了，小动物们也回到了自己的“家”。许多海鸟在海面上自由自在的游玩，它们有的在悠闲的散步；有的在追逐打闹；有的把头埋在水里吃“早餐”。真是一片生机勃勃的景象啊！
夏天的海，给人一种热闹、好客的感觉。沙滩上人山人海，游客们有的在晒太阳；有的准备下水游泳；有的正在拾贝壳；有的在捉螃蟹；还有的`正把船推进水里，准备划船呢！真是热闹极了。
秋天的海是丰收的。渔船上载满了许多大大小小的鱼和螃蟹等海产品，欢声笑语留给了浩瀚的大海，丰收的喜悦挂在了渔民的脸上。此时的海边，游人熙熙攘攘，簇拥着、争抢着购买自己爱吃的海鲜，一张张笑脸映在了沙滩上。
冬天的海是千里冰封的。风伯伯在海边的冰面上，画出一幅幅美丽的冰画。有的像银白色的玉盘；有的像一朵朵绽放的荷花；有的像一个大大的荷叶。走在冰面上犹如进入仙境一般。
家乡的大海啊！你一年四季都是那么美，我为家乡有你这样的美景而自豪。
三年级作文家乡的一道美食【四】
走在楚雄的大街上，两边都是数不清的美食，让人如入美食道上口水成河，但最让我难忘的，是以下几种：
楚雄羊汤锅
羊汤锅，主要是在彝族火把节时最受欢迎的一道美味佳肴。羊，全都是自家山上放养的'黑山羊。宰后，去除羊毛，再放在炭火上烧到金黄，用小锤子锤碎骨头，让人吃的时候更容易咬碎，也容易切。之后，把肉和骨头放到清水里煮，稍后再放入内脏，煮前放入适量的盐。为了保证羊肉的原汁原味，不需加入太多的香料，喜欢的人，可以加点当归，慢火熬炖。煮熟后，配一碗蘸水，放点胡辣椒，放点薄荷和葱花。香喷喷的羊汤锅就可以开始享用了。每次过火把节，我们家都要吃一次羊汤锅，那才解馋。那美味，无法形容，你不信就来咱家乡吃一吃吧！保证味美，保证滋补效果。
大姚腌菜
小时候，每次回老家，我都会与姑妈一起腌腌菜。姑妈把自家种的花叶大头菜洗净，晾致一成干，之后把它剁成小段，放到大盆里，加入盐、花椒、辣椒、酒，然后使劲揉，揉到菜和佐料完全入味，出水后放入罐子里腌制。两三个月后，腌菜基本就可以吃了。大姚腌菜，看似做法简单，其实是有秘诀的，很多人会选择把腌菜坛子埋在地下，这样子密封性更好，更别说那酸爽味。好的腌菜，不仅颜色好，味道好，在远处就能闻到其味，保证你会流口水。在夏秋季节，没有胃口，那是最佳下饭菜，保证你吃了一碗还想再来一碗。如果你没胃口，来大姚，吃上点腌菜吧！
元谋凉鸡
元谋凉鸡的做法比较简单，重在鸡的品质，元谋凉鸡要选当地的仔鸡，处理完鸡后，放入清水，水要一次加完，不能边煮边加，那样保证不了鸡肉最原始的味道，最后搭配着调味蘸水一起入口。蘸水的制作也是非常讲究的，调料可以放制花椒油、芝麻油、醋、酱油、芫荽等。喜爱麻辣口味的朋友们还可以放上红辣油。楚雄元谋凉鸡，色美、形美、味更美，是夏季不错的选择，不仅营养丰富，还可以解暑。
这就是我家乡的美食，每次出去外面，我都会想念那些味道。如果有空，你一定要来好好品尝一下！
